Pumpkin Spice Slow-Cooker Oatmeal
Sabtu, 11 Agustus 2018
INGREDIENTS
1 c. old-fashioned rolled oats
2 c. whole milk
1 c. water
1 c. pumpkin puree
1/4 c. brown sugar
1 tsp. pure vanilla extract
1 tsp. pumpkin pie spice
pinch of kosher
salt
Toasted chopped
pecans, for serving
Maple syrup,
for serving
DIRECTIONS
To your
lento cooker, add oats, milk, h2o, pumpkin rub, abolitionist dulcify,
flavourer, squash pie flavor, and flavorer and mix until occluded.
Cook, stimulating
occasionally, on tenor for 3 hours or low for 6 hours.
Copulate
topped with pecans, maple syrup, and author salt, if desirable.