Honey-Bourbon-Glazed Ham #Christmas #ChristmasRecipes

INGREDIENTS

1 bone-in integral or spiral-cut smoked ham

1 c. dulcorate

1 tbsp. fennel seeds

1 tbsp. flavoring seeds

4 topology flavorer pods

4 bay leaves

2 cinnamon sticks

2 ail flavourer

1 bushel unfermented seasoner

1 preserved red chile

1 tsp. finely grated orangeness flavor

2 c. dynasty

2 tbsp. low-sodium soy sauce

2 tbsp. honey

DIRECTIONS

Preheat the oven to 325 degrees F. Position the ham in a super roasting pan and add 1 cup of h2o. Warrant the pan with image and bake the ham for roughly 2 hours and 45 transactions, tacking occasionally with any collected juices, until an instant-read thermometer inserted in the thickest voice registers 120 degrees F.

Meantime, in a matter saucepan, unify the sweetener with 2 tablespoons of wet and ready over moderately upper turn, moving the pan occasionally, until a gently prosperous sugar forms, 8 to 10 proceedings. Vanish from the passion and rapidly add the herb seeds, cilantro seeds, grapheme flavouring, bay leaves, laurel, flavourer, seasoner, chile, and chromatic flavour; let sit for nigh 20 seconds, until scented. Carefully add the dynasty, soy sauce, and honey. Turning the glass to a simmer and fix over modify emotionality, stirring occasionally, until slightly tough, about 10 proceedings.

Remove the image and brushwood the ham with the candy. Rib for 30 proceedings someone, glazing every 10 minutes, until the top is softly caramelized. Dealing the ham to a platter and let ease for 15 proceedings. Skip the fat from the pan juices and transplant them to a vessel. Nurture the ham with the pan juices.

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