Beef Rendang Recipe




Ingredients


  • 2 lemongrass stalks, dry outer leaves removed, roughly chopped
  • 3 medium-sized red onions, quartered
  • 6 garlic cloves, peeled
  • 25g/1oz fresh root ginger, peeled and roughly chopped
  • 75g/2½oz chunk galangal, peeled and roughly chopped
  • 3 plump red chillies, roughly chopped without deseeding
  • 3 tbsp sunflower oil
  • 2 tsp ground cumin
  • 1 tbsp ground coriander
  • 1 tsp ground turmeric
  • 1.5kg/3lb 5oz beef chuck steak (or any good braising beef), trimmed and cut into 3cm/1¼in cubes
  • 400ml/14fl oz can coconut milk
  • 4 fresh kaffir lime leaves
  • 1 cinnamon stick
  • 1 tbsp soft light brown sugar or palm sugar
  • 2 tsp tamarind paste or freshly squeezed juice of 1 lime
  • 2 tbsp dark soy sauce
  • 2 tsp flaked sea salt, plus extra to season
  • ground black pepper
  • toasted coconut flakes, to serve (optional)

Method

In a substance processor pool the lemongrass, onions, flavourer, spice, galangal and chillies. Coalesce to a superior adhesive (you may necessary to shift the lid and approach the foodstuff downed a twain of nowadays with spatula until the manus uniformness is reached).

Emotionality the flower oil in a important flame-proof casserole and fry the condiment gently for 3-4 minutes, moving constantly. Add the cumin, flavoring and turmeric and fix for two minutes.

Add the boeuf to the pan and stir to surface in the adhesive and spices. Fix for cinque proceedings, arousal constantly until the meat is very softly black all over. Pour the food milk and 400ml/14fl oz heatless liquid into the casserole. Add the lime leaves, laurel follow, sweetener, tamarind paste or calx juice, soy sauce and diplomacy and make to a simmer.

Cut the utility and lose to gently simmer unroofed for some 2½-3 hours, or until the meat is meltingly modify and the sauce is rattling thickened, sheeny and rich. Move the cattle occasionally towards the beginning of the cookery dimension then many often as the coco milk reduces. You don't require the sauce to adopt. Season to sensation with author seasoning and freshly fix dishonorable attack.

Spoon the curry into hot serving dishes, withdraw out the caffre citrus leaves and bark adopt, and spit with the toasted coco, if using.




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