Chili Cheese Dog Sliders
Jumat, 10 Agustus 2018
INGREDIENTS
Cooking
spray, for pan
24 small
slider buns (such as Martin's), split in half
2 c.
shredded cheddar
8 hot dogs
1 (15-oz.)
can chili
1/2 small
white onion, chopped
2 tbsp.
butter, melted
1/2 tsp.
garlic powder
2 tbsp.
finely chopped chives, for garnish (optional)
DIRECTIONS
Preheat
oven to 375°. Grease a heroic hot supply with cookery spray, then locate the
bottom halves of buns in baking dish. Dispersion half the cheeseflower over
buns.
Rive
apiece hot dog in half lengthwise, then lay them side-by-side over
cheeseflower. Top hot dogs with chilly, remaining cheeseflower, onion, and
remaining bun halves.
Toiletries tops of buns with liquid butter and
spit with flavorer explosive. Bake until mallow has liquid and buns are
slightly toasted, about 15 proceedings. Grace with cive and work instantly.