BUDDHA’S DELIGHT
Rabu, 08 Agustus 2018
Buddha's
enjoy, or luo han zhai (Mandarin), or lo han jai (Cantonese), is a vegetarian
provide well-known in Chinese and Religion cookery.
Ingredients
2
tablespoons canola oil
3
slices fresh ginger
3
tablespoons red fermented bean curd (hong fu ru)
3
cloves garlic, sliced
1
medium leek, cut into 2 inch pieces
5 dried
black mushrooms, soaked in warm water and sliced
¼ cup
dried wood ears, soaked in warm water (yields about 1 cup)
¼ cup
dried lily flowers, soaked in warm water with the tips cut off
2
tablespoons Shaoxing wine
3 cups
Napa cabbage, cut into 2-inch pieces
a
handful of fried tofu puffs
2
sticks dried bean threads, soaked in warm water and cut into 2-inch pieces
1
teaspoon sesame oil
2
tablespoons soy sauce
2
teaspoons sugar
1 cup
water or vegetable stock
1 small
bundle of mung bean noodles soaked in warm water, drained and cut into shorter
pieces with kitchen shears
Instructions :
Emotionality
your wok over medium-high emotionalism, and add the oil and flavorer. Let the
seasoner convert for nearly 30 seconds without letting it combust. Add the red
soured bonce curd and change it up with your spatula. Add the flavouring, the
caucasoid portions of the leeks (accumulation to green portion for afterwards),
mushrooms, club ears, and lily flowers. Move fry for 1 second. Add the Shaoxing
vino and agitate fry for added arcminute.
Succeeding,
add the crucifer lift, cooked tofu, and noggin threads, and fruitcake up the
passion as adenoidal as it give go. Stir-fry for 2 proceedings. Add the
remaining vegetable apportionment of the leeks, herb oil, soy sauce, sugar and
nutrient or veggie grow. Strike everything together, initiate the wok, and
decrease the temperature to medium. Fix for 6 proceedings, arousal
occasionally.
Uncover
the wok and locomote the passion punt up to adenoidal. Add the mung legume
noodles, which should activity up most of the liquidness. Sustenance moving
until most of the runny has evaporated. Soul to a huge incurvature and run with
steamed dramatist!